Dumpling Trail in the News
Here's what people are saying about the #DumplingTrail!
The Globe and Mail
A Gut Busting Walk on Richmond, B.C.'s Dumpling Trail by Kat Tancock
"A new curated list of Asian restaurants in Richmond, B.C., joins a growing catalogue of self-guided food and drink tours for visitors eager to sample regional offerings."
Richmond’s Dumpling Trail Delights by Jaclyn Jularbal
"For a more intimate atmosphere, try the upscale dining experience at Su Hang. With a window that looks right into the kitchen, you can watch as the dumpling chef works diligently away at creating each tasty morsel from scratch."
Explore BC, the official HelloBC Blog
The Richmond Dumpling Trail by Lindsay Anderson
"Empire Seafood Restaurant makes some of the city’s best har gow (shrimp dumplings). They’re cooked just right; the shrimp keep a bit of crunch, and their colour peeks through the chewy, translucent rice wrappers."
Daily Hive Vancouver
Richmond's Dumpling Trail: Choose your own food-venture by Lindsay William-Ross
"...in Lansdowne mall’s food court, you can watch the masters at R&H fill and fold dumplings. It’s mesmerizing. When your number is called, you retrieve your plate teeming with juicy water-boiled dumplings, or steamer basket of Xiao Long Bao–Shanghainese soup dumplings."
Eat Your Way Along Richmond B.C.'s Dumpling Trail by Sheri Wetherell
"Don’t be tempted to turn around when you approach this nondescript hole-in-the-wall. It’s not fancy, but chef/owner Takeo Sato is known to dish up some of the best ramen outside of Japan, and his pork, prawn and scallop gyoza (potstickers) are nothing to sneeze at either."