Participating Restaurants
Enjoy fantastic dishes that celebrate locally-caught seafood, May 16 – June 14, 2026, at participating restaurants.
Blue Canoe Restaurant – 3866 Bayview Street #140
Spot Prawn with Pernod, Tarragon and Feta ($27.95) — Appetizer
Fresh thyme, garlic, lemon zest, olive oil, chili flakes, oregano, fennel, butter and grilled focaccia
Spot Prawn and Pinot Gris ($99) — Main
1 lb grilled spot prawns (marinated in oil, fresh thyme, chopped garlic, lemon zest), blackened lemon, lightly dressed greens and grilled focaccia + 1 bottle (750ml) Bordertown Pinot Gris
Breakfast Table Steveston – 12480 No. 1 Rd #120
Smoked Sablefish Benedict (Market Price) — Main
Two perfectly poached eggs and delicate smoked sablefish served on crispy English muffins with avocado, fresh tomato, cucumber, and mixed greens. Finished with our rich house-made béarnaise sauce for a smooth, buttery finish
Britannia Brewing – 12240 Second Avenue #250
Daily Seafood Special (Market Price) — Main
Catch of the day, fresh from the boats at Fisherman’s Wharf
Catch Kitchen + Bar – 3866 Bayview Street #200
Sizzling Spot Prawn Skillet (Market Price) — Appetizer
Fresh spot prawns sauteed with butter, garlic, herbs & white wine served with focaccia bread
CHJ Bistro – 12240 Second Ave #240
Spot Prawn & Seafood Vermicelli ($26) — Main
CHJ Bistro’s authentic Taiwanese mee sua, a beloved dish that features silky vermicelli in a savory broth with Steveston spot prawns, blending classic comfort with Pacific Northwest sweetness
Fisherman’s Terrace Seafood Restaurant – 4151 Hazelbridge Way #3580
Live Spot Prawns (Market Price) — Appetizer
Pan fried live prawns (shell on) with soya sauce or with spicy chili salt
Globe @ YVR – 3111 Grant McConachie Way (Inside Vancouver International Airport)
Grilled Spot Prawns ($28) — Appetizer
BC spot prawn, fresh cucumber, carrots, napa cabbage, red onions, fresh cilantro, crushed peanuts, nam jim dressing & fresh lime
Little Mexico Cantina – 3131 Chatham St #150
Spot Prawn Ceviche ($20) — Appetizer
Fresh prawns from Fisherman’s Wharf served raw with tangy lime marinade and mango
O’Hare’s GastroPub – 5031 Steveston Hwy
Crispy Korean Fish Burger ($24.99) — Main
Crispy snapper topped with gochujang sauce, sesame slaw, kimchi mayo and pickled onions in an organic brioche bun served with hand-cut fries
Steveston Built Local Taphouse & Grill – 12480 No 1 Road #130
Spot Prawn Bisque ($22) — Appetizer
Spot prawn bisque made with fresh local spot prawns, slow-simmered for rich, natural flavor and finished with cream for a smooth, elegant finish
Steveston Seafood House – 3951 Moncton Street
Spot Prawn Nightly Feature (Market Price) — Appetizer / Main
Prepared fresh nightly with a rotating chef’s feature, highlighting the versatility and fleeting nature of spot prawn season
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