The Lower Mainland’s biggest annual restaurant festival is back on the menu this month. And the much-anticipated 2025 edition of Dine Out Vancouver is once again promising a hearty serving of delicious deals at hundreds of local eateries.
Running from January 22 to February 9, reservations are now open for the taste-tripping extravaganza––and that includes 34 Richmond restaurants, each serving their own special prix fixe menus. Read on for the inside track on the festival plus the lowdown on what each Richmond restaurant is offering.

How it Works
The festival’s foundation is the specially priced multi-course menus created by each participating restaurant. Typically including three courses––starter, entrée and dessert––this year’s Dine Out menus are categorized into three price ranges: $20 to $34; $35 to $49; and $50 to $65.
Some restaurants provide menus in more than one price range, especially if they’ve added a lunch deal to their Dine Out dinner offering. A few restaurants also offer brunch. And there are usually several choices available for each course, often including vegetarian options.
Hungry? Read on to discover the Richmond restaurants participating in 2025, plus some of the dishes they’ll be serving during the 19-day festival. Then, loosen your belt and launch your adventurous appetite on one of Canada’s biggest and best foodie celebrations. Bon appétit!
Elevated Casual
Alongside its $35 lunch offer, the $60 dinner deal at 75 West Coast Grill includes entrée choices such as duck breast and grilled steelhead. A few blocks away, the $45 dinner special at Cactus Club Cafe includes six entrée choices––from steak frites to Thai red curry. Alternatively, there are $35 lunch and $50 dinner options at Moxies, with the latter including a chipotle mango chicken choice.

A tempting $25 lunch is available at CAVU Kitchen Bar, while its $50 dinner deal includes a sesame crusted ahi tuna option. Nearby, Harold’s Kitchen & Bar is serving a $55 lunch and dinner menu with a lamb shank and prawns entrée option. Earl’s Kitchen + Bar is also serving lunch ($35) and dinner ($45) deals with lots of choices––including a dinnertime truffle tortellini option.
Chop Steakhouse & Bar is offering a decadent $55 dinner deal, where the options include steak Oscar––complete with 7oz top sirloin. Beef fans should also consider The Keg on No. 5 Road, where the $55 menu includes a 10oz prime rib option. And seafood lovers should book a table for the $50 dinner deal at Mozza Restaurant & Lounge, where mussels will be served in a tasty array of options.

Steer over to Steveston
Speaking of seafood, Steveston’s Blue Canoe Waterfront Restaurant is offering a $45.95 lunch or dinner deal where main choices include miso-glazed sablefish, seafood bouillabaisse and more. It’s a few steps from Catch Kitchen + Bar, where the $45 dinner deal includes their popular surf & turf as an entrée option.

On nearby Moncton Street, there are lunch ($35) and dinner ($49) deals at Steveston Seafood House, with the latter including a jumbo lobster and crab ravioli entrée. They’re also offering a three-course vegetarian option here ($39), with choices such as cauliflower steak and walnut-lentil Bolognese.
There is also a dedicated vegetarian Dine Out menu at Steveston’s Britannia Brewing––alongside lunch and dinner deals that include oven-baked wild Coho salmon. All three of their special menus are priced at $37 each. Alternatively, Little Mexico Cantina is serving a special $30 lunch and dinner option with lots of main dish choices, ranging from burritos to enchiladas to tacos and beyond.

Asian Plus
Richmond’s amazing Asian restaurant scene is also well-represented at this year’s Dine Out. Japanese cuisine fans should consider Afuri Ramen & Dumpling, serving lunch ($35) and dinner ($45) menus built around its signature noodle bowls. They’re also offering brunch ($20-$35). Alternatively, Torake Japanese Cuisine is serving a special $65 dinner menu that combines tempting dishes with B.C. wine pairing suggestions.

Over at Yuu Japanese Tapas, the lunch and dinner deals (both $20) include entrée options such as silky-smooth chashu miso carbonara. They’re also offering special Dine Out drink and tapas deals. In addition, Gyu-Kaku Japanese BBQ is serving a $49 lunch and dinner menu where authentic Japanese grilled dining is the key attraction.
Chinese food fan? Consider Best Fortune, where lunch ($20) and dinner ($28) deals include multiple choices (we love their spicy stir-fried clams and chicken). They’re also offering a three-course vegetarian menu ($28). And hungry diners will love Liuyishou Hot Pot, where an all-your-can-eat $36 lunch and dinner deal is on the table. Alternatively, Richmond’s Tasty BBQ & Beer Bar is offering a $25 dinner menu that includes a highly tempting braised pork belly dish.

Delicious Vietnamese cuisine is showcased at the ever-friendly Banh Mi Tres Bon, complete with $25 lunch and $35 dinner deals where the latter includes pho and spicy beef noodle choices. And if your idea of Asian dining extends a little further, London Landing’s Ember Indian Kitchen is serving lunch ($20), dinner ($34.95) and vegetarian ($29.99) menus with a huge array of options from lamb tikka masala to veggie korma and beyond.
Global, Fusion & Beyond
There’s a full array of other international cuisines to consider in Richmond this year. Spanish food fans should book the $60 dinner deal at Jamoneria by Arc, where main course choices include their secret recipe Iberico pork ribs. Italian, French and Asian influences combine at Broli Kitchen, where the $56 lunch and dinner options include duck confit with saffron fingerling potatoes.

French-Asian fusion is the approach at Missing Chopsticks, where the $65 Dine Out dinner deal includes their signature-roasted chicken, prepared with Chinese wine chicken jus. And there’s a distinctly Italian flavour to the special $65 dinner menu at Bruno, where the prime rib entrée is served with forno baked gnocchi.
New to Dine Out this year, Hestia Kitchen and Bar––where culinary influences include Italy, China and beyond––has created a $45 dinner menu with options ranging from crab and prawn linguini to miso-grilled Atlantic salmon. Still hungry? Consider Shoestring Cafe, where the $54 dinner choices include lamb osso bucco and grilled New York steak with wild mushroom demi glaze.
And don’t miss the city’s award-winning Little Karp Seafood Restaurant & Bar, which is serving a $55 five-course Dine Out menu with entrée options including seafood squid ink spaghetti (alongside starter choices such as lobster bisque).
Cozy Bars
Hunkering in a warm and welcoming bar is always a good idea at this time of year. And several of Richmond’s finest have joined Dine Out this time around. Flying Beaver Bar & Grill has a $28 three-course lunch and dinner deal that includes their classic beer-battered cod and chips. While over at Milltown Bar & Grill, the $37.50 dinner includes a grilled ahi tuna steak option.
The city’s Canadian Brewhouse is also serving a $34.99 lunch and dinner menu with elevated pub grub options such as Alberta wagyu ravioli. And at O’Hare’s Gastropub, the $34.99 dinner deal includes Cajun fish burger or bangers and mash options. There’s also a three-course vegetarian option here.

For more information on Dine Out Vancouver, including full menus and booking links, visit the festival’s dedicated website.
Last Updated on January 20, 2025 by Tourism Richmond